Descripción
Discover tantalizing smoky flavors by grilling seafood, carne, poultry and vegetables using Nature’s Cuisine planks on your Gas or Charcoal Grill. Cada madera es única- the Cedar grilling plank lends a sweet spicy flavor with a mild smoky edge. Los alimentos cocinados a la tabla son más jugosos, más sabroso y menos susceptible a la pérdida de nutrientes con una compleja capas de sabores. Un beneficio adicional para los cocineros conscientes de la salud: La mayoría de las recetas se pueden preparar con menos grasa, aceite, sauces or liquids because the plank releases moisture as it cooks. They are easy to use, just soak the plank in water for 1 hour, place it on a preheated grill until it smokes, then arrange and place meat, mariscos, poultry or vegetables on the plank to cook. These outdoor grilling planks come with instructions and recipes. Every Nature’s Cuisine grilling plank is crafted in the Pacific Northwest from the finest quality wood and harvested only from self-sustaining and renewable forest resources. Savor the Flavor of Nature’s Cuisine gourmet cooking on your grill.
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