Beschreibung
Create burgers, sliders, or stuffed burgers with an all-in-one press! You can make burgers of different sizes or with the toppings on the inside. The large press and ring are the perfect size for a classic hamburger. The small press and ring can make bite-sized sliders. When used together the presses can create a well in your patty to stuff with delicious fillings. HOW TO USE: Before using your press, it is recommended that you spray it with nonstick cooking spray. To create a regular hamburger patty, place the large ring on a flat, food-safe surface and fill with ground meat. Insert the large, handled press top into the ring and press down firmly. Remove the press and the ring to reveal the patty. To create a slider patty, repeat the process above but with the small-sized ring and press top. To create a stuffed burger patty, fill the large ring with ground meat. Place the small-sized press top in the center of the ring and press down into the meat, making a well. Remove the small press top and fill the well with your desired ingredients. Place more ground meat on top, then use the large press top to compress and seal the patty. Remove the press top and the ring to reveal your patty. Check that your patty’s fillings are sealed inside before cooking. Caution: Remove patty from press before cooking. Do not expose to high heat.
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