Bestes BBQ-Fleisch-Räucherzubehör-Geschenkset: Leitfaden zur Temperatur von kühlem Fleisch + Unverzichtbare Zeit zum Räuchern von Fleisch & Temperaturführer von 31 Fleischsorten, große Schriftarten, Magnete, Räucherkochbuch, Zubehör, Vater, Sohn, Ehemann

Beschreibung

Meat Temperature Guide

Cooking to perfection requires knowing when the meat reaches the ideal internal temperature before and after resting. This is a guide to the core temperatures required for different degrees of cooking; from rare to well done.

It is not the ordinary meat temperature guide. Designed by multi-award winning art director. Looks cool in your kitchen or BBQ place. Its unique design graphics and very large fonts shows temperature information in an easy to read and cool style.

Use our meat temperature guide and cook like a pro now. You have absolutely nothing to worry about undercook and overcook anymore. Suitable for cooking different kinds of meat and food like beef, Schweinefleisch, Burger, Fisch, fresh ham, ground meats, meat loafs, Rippen, Würstchen, steak, veal, venison, Huhn, Truthahn, casseroles and leftovers. Either chopped, roasted or steak.

Ratgeber zum Fleischrauchen

This Meat Smoking Guide Magnet is like having a meat smoking professional in your own home.

This long-lasting, laminated magnet is weather-proof and water-proof. It will stick well on any flat metal surfaces indoors or outdoors like ovens, stoves, fridges, refrigerators, ice machines and barbecue grills providing an easy access guide when cooking.

Verwarnung: Please do not stick the magnet on an area on the grill or a surface that gets HOT, the magnet is NOT heat-proof.

Zusätzliche Information